Nick Nairn’s Pizza at the Port.
“We’re firing up the wood burning pizza oven to bring back pizza the way pizza should be – hand-crafted, thin and crispy and using only the finest ingredients. Watch pizza Paul create your pizza masterpiece. Eat in or takeaway. Booking advisable to avoid disappointment.”
April
Thur 4 – Sun 7, 12 noon – 9.30pm
Fri 19 – Mon 22, 12 noon – 9.30pm
May
Fri 24 – Mon 27, 12 noon– 9.30pm
Call: 01877 389 900 to book.
https://www.facebook.com/nicknairnchef/
https://www.facebook.com/nicknairnchef/